Sangallo – Basil Liqueur

The Basil Liqueur from Sangallo Distillery of Cinque Terre is a refined beverage, the result of the infusion of Ligurian basil, made following an ancient recipe passed down through generations. This unique creation is the result of the perfect union between the elements of land and sea, combined with the special microclimate of the production area, which gives this liqueur its extraordinary flavor. Ideal as a digestif, it can be enjoyed neat or over ice, making it the perfect choice to enrich any special moment.

The label image provides an accurate representation of the product. The year and alcohol content may vary annually.

Italy, Sangallo Distillery – Sangallo, post-meal liqueur